The Beatles Never Made Me Cry… Until Now

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The Beatles Never Made Me Cry. Until Now

The Beatles never made me cry. Until now.

I was not one of those screaming teens sobbing and beating their chest when the Fab Four performed their magic. Oh of course I sang danced and acted like someone on massive amounts of caffeine, but cry no.

I thought Eleanor Rigby was a sad song. What the hell did I know? I was a kid, merely in my teens when they hit the big time and took over the music world. I knew nothing because I hadn’t lived.

Now I see the song for what it is, true poetry. Sad, poignant and frighteningly true.

I am not a teen any longer; in fact so far from it I’d need a telescope to view my teens years again, so now I get it.

My question is, how did they?

The Beatles were young when they wrote their songs. How did they understand old age, loneliness and death?

Yes, I know John had the soul of a true artist. I still have his first book, but to understand the sadness that comes with the end of a lifetime, truly remarkable. I guess Paul was not just another pretty face because

I can’t listen to yesterday without crying now, but I imagine when you own so many yesterdays, you see things differently.

This is not intended as a mushy love letter by a star-struck fan, but a quiet revelation, like noticing a crocus on a warm spring day.

The new movie about them, Yesterday, speaks to their music and is less about them as to what they bestowed on the world. One can cast if off as a fun evening at the movies, but it’s so much more than that. It’s a reminder of genius, quality, poetry, and of a contribution to mankind that is always underestimated by those who undervalue the power of music and the arts. Perhaps too many of us need the reminding.

Of course the charisma of the Beatles can never be brought back without them as the carriers. We watch an award show when Sir Paul or Sir Ringo are marched out to receive a lifetime achievement award and there is the obligatory standing ovation. But the mystique, the energy, the grace that made them who and what they were can never be recaptured.

Their music is their legacy. Words like “all the lonely people, where do they all come from? All the lonely people, where do they all belong” or “yesterday all my troubles seem so far away,” or “let it be,” or George Harrison’s love song to God, “My Sweet Lord,” even his uplifting “Here comes the sun,” filled with a hope and innocence we all wish we could recapture.

The beauty of the Beatles songs is they are uncomplicated and pure. There is no small talk, no complex meaning, just truth. It is life, truth and the human condition set to music.

And the world loved it. There is a reason why everyone everywhere craved more and was so touched by the depth of their message.

They reached other human beings in a way that was instant and universal.

Yes, I was a fan, but now I’m much more. I hear their music the way I view a Monet or a Picasso, or hear Bach. Perfect and complete.

And now I must go listen to “Dr. Pepper” while I clean the house, hopefully it will energize me some.

White Chocolate Peppermint Mandelcotti (Okay, so I made up the word

A mandel bread/biscotti Christmas and Chanukah recipe A Share the love special!

1 cup canola oil

1 cup sugar

3 1/4 cups flour

3 eggs

1 heaping teaspoon baking powder

½ teaspoon salt

1 teaspoon vanilla

1 teaspoon of peppermint extract

1 cup white chocolate

½ cup very finely chopped peppermint candy for inside recipe

¼ to ½ cup finely chopped peppermint for the topping

1 cup melted white chocolate for drizzling on top of cookies

 

Place oil and sugar in mixing bowl and mix well. Add eggs and mix until well until incorporated. Add extracts and mix.

Add baking powder and salt to flour and mix through

 

Add flour to wet ingredients in ¼ cups until done. Check for consistency. If dough is too wet add small amounts of flour until the dough has some body and isn’t loose.

Add white chocolate and peppermint and mix through.

Divide dough into four parts and form them into long rolls and place them on parchment paper.

Bake in 350 degree oven for approximately 20 minutes and check for doneness.

They will probably crack and be light brown on edges when done

Lower oven to 200 degrees

Let cookies sit for five minutes and cut into slanted slices. Separate them and place on baking sheet and bake until they are toasty to the touch, the longer in the oven the crunchier they will be so it’s a matter of taste. I like them to have a bit of softness left inside.

Let cool and melt chocolate.

Drizzle over cookies and then top with crushed peppermint while chocolate is still melty.

To give it a more holiday feel you can alternate the crushed peppermint on the top and use both green and red peppermint for a more Christmassy look.

 

 

 

 

 

 

Having the Sense to Choose a Sense of Humor

     lemondropcookies    

I’ve made many mistakes in my life. Lots of bad calls, bad falls and bad choices. Sometimes, all at the same time. But when I was in heaven pre-birth picking out stuff I made one good choice, I asked the angel in charge of supplies about the sense of humor.

“Okay,” he said, “but that’s a big one, you have to trade in a few of the things you’ve already chosen.”

“Okay, what do I have to give back?

“I’ll need that perfect nose and oh, sorry you won’t be able to keep the all you can eat and not gain weight metabolism.”

“That’s a little harsh isn’t it?”

“No way, a sense of humor is a biggie and worth a lot. Oh, and sorry I need those blue eyes back.”

I grudgingly agreed.

“Just checking your list here and see you took your father’s height. Sorry”

“Wait, you mean I have to do the short and slow metabolism thing of my mother?”

“Yep.”

“I’m not sure a sense of humor is worth all this good stuff.”

“Well it is a choice you know. If you get all the stuff to make you gorgeous and thin, you really don’t need a sense of humor. You will however need it for the short, dumpy, big nosed and slow metabolism you.”

“Uh huh,” I said. “So you mean a sense of humor is really worth all this?”

“More than gold.”

“I don’t understand. Why do I have to give everything back?”

“Because having a great sense of humor will mean so much to you.”

“Doesn’t it mean the same to everyone?”

“Nope, it depends on your life. I see how much you’ll need it, whereas some others won’t as much.”

“Doesn’t everyone need a sense of humor?”
“Of course to a certain extent, but some need a small quantity to get through life, you will need copious amounts.”

“Great, that’s comforting.”

“Hey I’m only telling it like it is. Listen, I don’t want to be mean here so I’ll tell you what, I’ll let you keep your personality. It’s a high end one and it will help you overcome living without the other stuff.”

“You’re all heart. But I’m reconsidering. I mean why do I need such a Cadillac sense of humor?”

“It’s how you’ll overcome the challenges life throws your way.”

“Can’t I just duck and avoid them?”

The angel smiled. “I forgot you haven’t met your mother yet. No the sense of humor you have will be your savior in your life. Trust me on this one.”

“Can I share it with the world?”

“Yes, you could create comedy.”

“What’s comedy?”

“It’s something you do in show business.”

“So I will be in this show business with my sense of humor”

“Yes, and that’s where you’ll need it most.”

“So I need a sense of humor to share my sense of humor in this show business thing?”

“Desperately.”

“Does everyone in show business have a sense of humor?”

“No, that’s why you need to have one.”

“I understand.”

“No you don’t, but you will if you ever see show business up close.”

“Can I pass my sense of humor onto my children and grandchildren?”

“Absolutely, it’s yours to do whatever you want with now.”

“Well at least it makes me feel better that I paid a high price and got the better model. My kids will benefit as well.”

“What exactly does this sense of humor do for me?”

“Allows you to laugh.”

“Can’t everyone laugh?”

“Sadly, no.”

“What does this laughing thing do?”

“Extends your life. Helps you embrace joy.”

“What’s joy?”

“Joy is a feeling of happiness and contentment that transcends.”

“So that’s a good thing right?”

“That’s the best. It also helps you leap over the pits of despair and heartache.”

“Are there a lot of those around?”

“Many I’m afraid. They are parts of the human condition in copious supply. Humor thwarts the damage they can do.”

“What else can it do?”

“It brings you a sense of euphoria.”

“How does that feel?”

“It’s when your brain releases these little things called endorphins that make you feel sublimely happy.”

“I want to feel happy, right?”

“Right.”

“It sounds like this humor thing is the best thing you can have.”

“It is one of the best.”

“Did I get to keep any other good stuff?”

“Well humor usually goes hand in hand with a big heart. So you have that going for you as well.”

“So that’s a good thing right?”

“Yes and no.”

“Why no?”

“Because caring about others can be painful at times. That’s sort of a double edged sword I’m afraid.”

“Like humor, huh?”

“No, humor has no double edge. It’s the one thing that is completely good. It let’s you see the funny side of life even when life is sad and cruel. It opens you up to a way of thinking that you could never understand unless it’s a part of you. It brings only good into your life and the lives of those around you.”

“Sounds to me like it beats out skinny and blue eyes any day.”

The angel laughed. “You can easily survive in life without those things, but without a sense of humor you’d be lost.”

“Thanks for turning me onto it. I’m really glad I chose humor and laughter.”

“It’s the best choice you’ll ever make because it will make all the bad choices bearable. So enjoy!”

“Hey who’s that guy over there with the bright red head of hair?”

“That’s Carrot Top.”

“Did he choose humor and to be funny too?”

The angel shook his head. “That’s a matter of opinion, but that’s a discussion for another day.”

Lemon Drop Cookies

1 and ¾ cup all-purpose flour (spooned & leveled)

½ teaspoon baking soda

¼ teaspoon salt

½ cup unsalted butter, softened

¾ cup granulated sugar

1 large egg, room temperature preferred

Zest of one lemon (about 1 tablespoon lemon zest)

1 tablespoon fresh lemon juice

1 teaspoon lemon extract

2 cups of white chocolate melting discs work best

1 cup of lemon drops crushed

 

In a large mixing bowl, mix together the flour, baking soda, and salt. Set aside.

In the bowl of a stand mixer fitted with the paddle attachment, or a large mixing bowl using a hand-held mixer, beat the butter and granulated sugar until light and fluffy. Add in the egg and mix until well combined. Add in the lemon zest, lemon juice, lemon extract, and mix well, scraping down the sides of the bowl as needed.

Slowly add in the dry ingredients and mix until just combined

Cover tightly and transfer to the refrigerator for at least 30 minutes to chill the cookie dough.

Preheat oven to 350°F. Line two large baking sheets with parchment paper or silicone baking mats.

Remove the cookie dough from the refrigerator and scoop out two tablespoon sized pieces of cookie dough onto the prepared baking sheets. I prefer to roll the dough into balls and then gently press them down a little.

Bake in batches at 350°F for 10-12 minutes. The cookies should look done on the outside, but still a little soft on the inside. Remove from the oven and cool on the baking sheet for 5 minutes, then transfer to a wire rack to finish cooling.

Melt white chocolate and spread a coating of chocolate on cookie

Sprinkle with crushed lemon drops let harden before serving.